2008

Sort by:
Sale
The Food Encyclopedia by Jacques L. Rolland (Author), Carol Sherman
{"id":9956617419,"title":"The Food Encyclopedia by Jacques L. Rolland (Author), Carol Sherman","handle":"clv-food-encyclopedia","description":"\u003cp\u003eThe Food Encyclopedia contains over 8,000 words and cross-references on foods, wines, beverages, cooking methods, techniques and biographies of prominent food people. For anyone who cooks or who simply loves food, this is an outstanding reference source and cookbook companion. (Not a Canadian Living publication)\u003c\/p\u003e","published_at":"2017-08-29T14:41:19-04:00","created_at":"2017-08-29T14:41:20-04:00","vendor":"Canadian Living","type":"Product","tags":["Brand_Canadian Living","Interest_ Chef","Interest_ Techniques","Interest_Reference","Product Type_Product","Year_2008"],"price":1099,"price_min":1099,"price_max":1099,"available":true,"price_varies":false,"compare_at_price":3999,"compare_at_price_min":3999,"compare_at_price_max":3999,"compare_at_price_varies":false,"variants":[{"id":38288834827,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CLVP08FOOD1","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Food Encyclopedia by Jacques L. Rolland (Author), Carol Sherman","public_title":null,"options":["Default Title"],"price":1099,"weight":2150,"compare_at_price":3999,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2217\/3723\/products\/CLVP08FOOD1_f57d09e3-4ccf-47fd-8e9b-4118cc24a9f7.jpg?v=1504636760"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2217\/3723\/products\/CLVP08FOOD1_f57d09e3-4ccf-47fd-8e9b-4118cc24a9f7.jpg?v=1504636760","options":["Title"],"content":"\u003cp\u003eThe Food Encyclopedia contains over 8,000 words and cross-references on foods, wines, beverages, cooking methods, techniques and biographies of prominent food people. For anyone who cooks or who simply loves food, this is an outstanding reference source and cookbook companion. (Not a Canadian Living publication)\u003c\/p\u003e"}
The Food Encyclopedia by Jacques L. Rolland (Author), Carol Sherman

The Food Encyclopedia by Jacques L. Rolland (Author), Carol Sherman

$10.99

The Food Encyclopedia contains over 8,000 words and cross-references on foods, wines, beverages, cooking methods, techniques and biographies of prominent food people. For anyone who cooks or who simply loves food, this is an outstanding reference source and cookbook companion. (Not a Canadian Living publication)


More Info